Seasonal Inspirational Recipe – Festive Sticky Red Braised Cabbage

Freshview Foods brings you an inspirational recipe for this season. Nduja Fried Sprouts.

• 1 Red Cabbage, thinly sliced
• 1 Cinnamon stick
• 1 Orange, quartered
• 250ml Red wine
• 100ml Red Wine vinegar
• 100g Cranberry sauce
• 75g Demerara sugar

1. Quarter, core and thinly slice the red cabbage, add to a large saucepan.
2. Add the rest of the ingredients to the saucepan.
3. Gently bring to a simmer and turn the heat down to the lowest and cover with a lid for 40-50mins.
4. Remove the lid and take the orange out, continue to reduce until a sticky consistency.