Seasonal Inspirational Recipe – Festive Sticky Red Braised Cabbage

Freshview Foods brings you an inspirational recipe for this season. Nduja Fried Sprouts.

  • 1 Red Cabbage, thinly sliced
  • 1 Cinnamon stick
  • 1 Orange, quartered
  • 250ml Red wine
  • 100ml Red Wine vinegar
  • 100g Cranberry sauce
  • 75g Demerara sugar


  1. Quarter, core and thinly slice the red cabbage, add to a large saucepan.
  2. Add the rest of the ingredients to the saucepan.
  3. Gently bring to a simmer and turn the heat down to the lowest and cover with a lid for 40-50mins.
  4. Remove the lid and take the orange out, continue to reduce until a sticky consistency.