Freshview have achieved a double A award for Food Safety every year since 2011.
All of our procedures are audited both internally and by a third party auditor on an annual basis to ensure that the compliance with the BRC standards is being achieved throughout the company.
We also carry out regular testing to ensure our systems work and to ensure staff are kept up to date with the latest training.
We have achieved the BRC GLOBAL STANDARD for FOOD SAFETY, 1353118. Click here to view.
It was the first standard to be GFSI benchmarked, as well as introduce food safety culture requirements, define food fraud, and reduce audit burden through additional modules.
Developed with input from industry, it provides a framework to manage product safety, integrity, legality and quality, and the operational controls for these criteria in the food and food ingredient manufacturing, processing and packing industry.
